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Financing

Beginning Farmer and Ranchers Development Program
Kohala Center
NOTES from class on April 27, 2019 by Jim Crum
Presentation by Jill Ficke-Beaton (for registered Students only) here
Presentation by Lester Ueda (for registered Students only) here
Presentation by Eric Bowman (for registered Students only) here

Jill Ficke-Beaton, USDA-NRCS
Soil conservationist
Acting district conservationist, Waimea service center


USDA Program to assist land owners, land managers and communities. 
– can come out at our invitation to do a site visit within a couple weeks: soils and water folks come too, process of helping takes time, getting ready for farming.
– if you have a conservation program then you can be exempt from grubbing and grading program permit requirement.
– don’t help with illegal crops- look at soil, air, water, animals, plants, energy, resources
– steer you into a program like: environmental quality incentive program,

Ag management assistance (good for beginning farmers), conservation innovation grant, conservation stewardship program, emergency watershed protection, regional conservation,  Ag conservation and wetlands reserve easements, landscape
– $450k available over 4 years with 2018 Farm bill
– mid-October cutoff for applications so do your work well ahead of this- don’t stop working to wait for funding. 
– commitment to the federal government so think carefully
– waimea has 46 applications and only one person to manage it
– it’s about sustainability and making the land usable forever. 
– have soil and (plant tissue test) by UH Extension in Waimea or Komo Hana and talk about crops you want to grow and organically so they can give 
– eligibility: control or own eligible Ag land, comply with adjusted gross income limitation, in compliance with highly erodible land and wetland conservation requirements, develop an NRCS EQUIP plan of operations- Ferrell pig program helped with APHIS for mitigation and cameras and 
– life span on projects: 20 years for fence, 
– 5% have a spot check every year. 
– plans are windbreak, pollinator habitat, mulch, seasonal high tunnel, cover crop, high tunnel system
– 1” of water on 1 acre requires 100,000 gallons
– 50% goes to livestock
– over $900,000 annual income is disqualified, but can still partner with others that make over that, but their portion disqualified
– you are the driver of your land system and so can decide what direction it goes- multi-species grazing can have great benefits, but sheep, horses with cows can help. Livestock should be a tool, not a burden* sustainability starts with profitability

Lester Ueda, USDA-FSACounty Executive Director
Hawai’i County FSA Office
154 Waianuenue Ave., #122Hilo, HI 96720
808-933-8381 x2
www.fsa.usda.gov

Help with non-insurance crops
– micro loans, farm ownership, operating (up to $50k @ 3.5% up to 7 years), emergency (up to $500k @3.75% within 8 months of disaster designation for 7-40 years), youth loans
– micro loan with expedited application process for annual operating expenses, supplies, farm equipment, farm vehicles, family living expenses 
– the FSA county committee (elected by farmers and ranchers) but ranchers are the ones in charge
– programs include Noninsured Crop Disaster Assistance, livestock forage program, livestock indemnity program, emergency livestock assistance program, tree assistance program, emergency loans, emergency conservation program (this is used a lot)
– noninsured crop disaster assistance program (NAP): due to damaging weather or natural disaster, service fee of $325/ crop up to $825 waived for socially disadvantaged, limited resources, beginning farmers and veterans- losses have to exceed 50% and it covers 55% of revenue but can “buy up” to cover 35% loss and 100% payment 
– must annually report acreage and production and it is verified. 
– emergency assistance for livestock, honey bees, and farm-raised fish: managed hives, CCD, natural disasters, loss adjuster verifies, 
– NAP (crop insurance) deadlines: 5/1 = Nursery 9/1 = floriculture, Christmas trees, aqua culture, mushrooms, sod grass and 12/1 = forage/grass, vegetables, fruits, honey
– Emergency Conservation Program: 75% cost sharing for land cleanup from natural disasters and water conservation measures during drought. Can help with wind damage- Reporting deadlines: 9/30 = floriculture, 12/2 = honey bee colonies, 12/16 = forage* bees are considered livestock* if you don’t register/participate and apply you can’t get help* documentation is key to success

Eric Bowman
The Kohala Center Microloan Program
“Farm Capitalization”


Spend money on: Equipment @ $10000, seed and plants @ $5000, fertilizer @ $5000, building @ $10000, animals @ 
– current assists = less than a year
– capital equipment & working capital are needed. 
– cash is king to stay in business, so AP and AR are balanced to manage your inventory
– look everywhere to acquire money: friends and family, loans, selling assets, marrying well, other job l, retirement fund loan
– equity (ownership): personal savings, sweat equity, investors
– debt: customer prepay (CSA), loans, credit cards
– cost of money: investors take ownership and are there forever, loans require collateral and and interest, grants take time and administration. 
– challenges: no money for needed equipment and building. 
– most money comes from friends and family. They already trust you. Start there, then move to investors, then lenders, then customers- when asking, tie it to a milestone, put it in writing, show your own commitment, experiment on your own, don’t ask for more than they can afford to lose, communicate plan and risks, focus on well-connected friends with experience, tie repayments to revenues
– lenders:
1) start with equity from family friends and savings
2) next are micro lenders like Kiva and Slow Money
3) CDFIs like FTHF
4) government like USDA FSA and HDOA @ 3.74-4% 5) commercial like FCS and First Financial but need established operations and higher interest rate 5-7%
– Kohala Center hawaii food producers fund: kiva.org/borrow uses “social underwriting” and matches and is 0% interest and 36 month repay to all those that match too! Great for quick projects.  
– Feed the Hunger Foundation: in Honolulu   
– USDA Rural Energy for America Program: up to 25% of renewable or energy efficiency. 10/31 and 4/1 deadlines.
– Value Added Producer Grant: $75k planning or $250k working capital- htdc.org/money for 20% of hawaii-bases manufacturing aug-mar deadlines. Covers equipment, training and feasibility studies
– HIPlan Business Competition: $25k, monthly meetups, 9/7 deadline, 7-page business plan – food safety reimbursement grant: up to $5000 over 5 years FSMA deadline is application on 4/30 deadline 
– most useful: more friends and richer relatives, register for free NAP insurance, trust the government when it is good for you. 

Crooked Nail Farm- bamboo as windbreak if Malay dwarf or Fernleaf Multiplex- diversity of crops is key and plan for different times of harvest- use grafted fruit trees- avocado: add 3 cups lime, 2.5 cups 0-45-0, and a shovel of compost or chicken manure- tree shelters are good anywhere. Use 10’ hog wire and low% shade cloth- fertilize new trees regularly 4x/yr with emphasis on warmer months- K’au dwarf or Florigon mangos and Dave Frenz at 987-6455 in Hilo can help with best
* buy Stihl, Kubota, and DeWalt. Skip Ryobi and Black and Decker- diesel 
* keep your day job (50% of farmers are there)
* need more friends with money!!
* Perennial peanut. Get it from KTA

Permaculture

Practical Agriculture Workshops
Hāmākua Harvest
NOTES from April 5, 2019 by Jim Crum

Tracy Matfin is an educator turned gardener, mother, permaculture instructor and lover of life. She is a founding member of La’akea Community (permaculture-hawaii.com) where she has been living and experimenting with sustainability for more than ten years.
Site Specific Crop Production On island 17 years Commune for 12 years Tracy@permaculture-hawaii.com
Every day is a learning experience. 

Permaculture principal- Mollison coined the phrase and it means permanent agriculture- developing sustainable systems – connection- elements: climate, desires, landforms, water supply, infrastructure, microclimates (you can create your own) – zones: where is the human energy and how does it move on the land. What does that system need? Zone 1 is chicken feed with starter plants with herbs so you can grab them all at once. Things in zone 2 are things that need less attention and don’t need daily attention. like pineapple and zone 3 are things that need even less attention like bees and orchard trees. Zone 4 would be timber. – Step 1 is observations: the 5 senses and “the vibe”, patterns, species, zones, sectors (how energy and matter move thru the site like water, sun, pigs)- block unwanted energy or invite it in. Banana berm (anywhere it’s wet and soggy), windbreak, bamboo hedge, etc. – step 2 is interpret: what pleases and doesn’t please, use intuition, thoughts, – step 3 is vision/dream: no constraints. What is wanted now. In the future. “In respectful harmony with the ‘aina, I grow a combination of starches (taro and sweet potato), fruits (oranges, lemons, limes, figs, banana, papaya, avocado), and vegetables (peppers, onions, lettuce, tomatoes, cabbage), and perhaps a few happy animals (chickens and goats) in sufficient quantities to sustain 2 people for the next 15 years, and l my children and their families’ needs in the future if they want to be there.”- step 4 applies analysis and investigation to know how to achieve the goals. – every element supports many functions. Nitrogen fixing (gliricidia, pidgeon pea, pirrenial peanut, clovers) that you can chop and drop.- Hügelkultur: sticks at the base with soil on top of that – it’s a cycle. Learn by trial and error and what you like, then make change based upon what works. Robinziroli@gmail.com
In Hawaii:Annual differences- 11-13 hours- 6 degrees temp difference during the day- 8-20 degrees difference at nights- so altitude acts as if it were 
Permicopia books (some of the original books)

**banana in wet spots **gonna need a greenhouse to limit the rainl eaching nutrients from the soil. ** grow indigenous micro organisms (Korean natural farming) to use in plant health